Mama's Cheese Grits Recipe
You're gonna love this creamy southern favorite. Mama's cheese grits recipe is great for breakfast or even a midnight snack! Here's what you'll need: 2 cups of water 2 cups of whole milk 1 1/2 teaspoons of kosher salt 1 cup of quick cooking grits 1/2 teaspoon pepper 4 tablespoons of butter 4 ounces mild cheddar cheese, shredded Here's what you'll need to do: Bring water, milk and salt to a boil in a large heavy bottom pot over medium-high heat. Slowly add grits while stirring to keep them from clumping. Cover and reduce heat to low and simmer for 5 to 7 minutes. Remove from heat, stir in pepper, butter and shredded cheese. Serve warm.
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