Pimento Cheese Recipe
This southern pimento cheese recipe is a household staple in the south.
It's great on a sandwich with a slice of vidalia onion or on top of a hamburger or on a plain cracker. If you've ever wondered how to make pimento cheese, wonder no more, this is a quick and easy recipe.
Here's what you'll need:
4 cups of colby-jack cheese, finely shredded
6 ounces of pimento, finely chopped
1/2 cup of mayonnaise (I use Dukes)
2 teaspoons of Texas Pete Hot Sauce
1 teaspoon of garlic powder
Salt to taste
Here's what you'll need to do:
In a large bowl, combine the cheese, pimento, mayonnaise, hot sauce and garlic powder.br> 
Mash well with a fork or spatula until well mixed. Refrigerate at least an hour before serving to give the flavors a chance to blend together. Serve between two slices of white bread with a slice of Vidalia Onion or on crackers as an appetizer. Elvis' favorite hamburger topping was pimento cheese!
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