Seems Good

I've been trying to make gravy for two years. My dad who was born and raised in TN has showed me and explained multiple times and he just cant explain it correctly to me! lol our family doesn't use measurements and I'm always putting too much or too little of something in there since I don't know the proper amounts to use but this recipe looks very simple and to the point! Also he just fries bacon and uses the bacon grease. This looks much easier and tastier! Can't wait to try it, thanks!! :D

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