My Mama made this recipe for peanut butter fudge for over 40 years and passed the recipe on to me. My family LOVES it and I'm sure yours will too!
I've been making this fudge around Christmastime every year so now it just doesn't seem like Christmas without it!
Here's what you'll need:
4 cups of sugar
1 can of evaporated milk (not sweetened condensed)
1/2 cup (1 stick) of butter
2 cups of peanut butter
1 cup of walnuts, chopped
1 jar (7- ounces) of marshmallow creme
1 teaspoon of vanilla
Here's what you need to do:
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Chosen as one of the 50 Best Southern Food Blogs by
If you like my website, you're gonna love my new ecookbook Tried and True Recipes from Mama's Kitchen.
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