tasty but not for beginners
So , yeah, never cook much and especially never made gravy. Some recipes should really be aimed at a 5 year old, using exceedingly over-detailed and specific instructions. While I eventually got it right, sometimes cooking requires such subtlety that whatever I make is a complete travesty despite following the letter of the rules.
This one worked out, thankfully, but "brown the flour" was a vague step overall.
call me an idiot if you will, but I'm just sayin'
delightful but vague
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Dec 11, 18 03:03 PM
My father said “The old woman that invented gravy has a front seat in heaven”
Oct 31, 17 11:13 AM
Here is what you need 1 can of creamed corn 2 cups of self-rising cornmeal 3 teaspoons of sugar 4 oz of butter 1 teaspoon
Oct 31, 17 11:12 AM
This recipe came to me one afternoon while my little ones were napping. I opened the pantry door and stood there brainstorming. Looking over my shelves