Comments for how would you make fried tilapia? and what sides would you serve with it?

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Nov 29, 2018
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Oct 11, 2018
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Oct 16, 2015
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by: Greg Jones

Great. We love to grill our tilapia, just olive oil and salt, but if I were pan frying it, I'd heat equal parts butter and olive oil in a skillet and sprinkle Old Bay Blackening Seasoning on the fillets. Sometimes, we use tortilla crumbs to batter the fish. We serve that along with black beans and yellow rice.
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Sep 29, 2015
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by: Anonymous

Do My Essay :Warmth oil in an extensive skillet over medium-high warmth. Shake off any overabundance prepared flour and place in the skillet. Cocoa on both sides, around 2 to 3 minutes for every side. Place tilapia on a heating sheet that is lined with a paper basic need pack or paper towels and keep warm in the stove while you set up the sauce.
Jun 30, 2015
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by: Barnett

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Jul 18, 2013
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by: toomanygrandkids

Hi,
I'm gonna try flour, cajun/creole seasoning for my talapia. And I've got a little buttermilk. Hope it turns out okay.
May 08, 2012
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by: Anonymous

We love to grill our tilapia, just olive oil and salt, but if I were pan frying it, I'd heat equal parts butter and olive oil in a skillet and sprinkle Old Bay Blackening Seasoning on the fillets. Sometimes, we use tortilla crumbs to batter the fish. We serve that along with black beans and yellow rice.

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