Cheese Straws RecipeThis Cheese Straws recipe is made with Cheddar cheese and a little cayenne pepper. It's a southern favorite!Southern Cheese Straw Recipe Here's what you'll need: 1/2 cup (1 stick) butter, at room temperature 2 cups shredded sharp Cheddar, at room temperature 1 1/2 cups all-purpose flour 1 teaspoon salt 1/4 teaspoon cayenne pepper 1/2 teaspoon Worcestershire sauce Here's what you'll need to do: Preheat the oven to 300 degrees F. Put all of the ingredients into a food processor and mix until a smooth dough is formed. Wrap in waxed paper or plastic wrap and refrigerate for at least 1 hour. Roll dough out on a lightly floured surface into a 1/4-inch thick rectangle. Cut into smaller rectangles, about 1 by 3-inches and gently twist. Place strips onto a lightly greased cookie sheet. Bake for 10 to 15 minutes or until lightly browned. Remove to racks to cool.
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