It was wonderful!
My daughter's 10th birthday is today. For her special breakfast she requested biscuits and gravy. I was a little nervous as some gravies are just not good and I really didn't want to make a packaged gravy mix with refrigerated biscuits. So when I found this recipe I was excited. It was easy to follow and so simple. It made a southern cook out of this northern girl! And my daughter LOVED it! It is definitely going in our recipe box.
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Jul 25, 17 10:42 AM
For Crust ● 24 chocolate wafer cookies ● 1/4 cup melted butter ● 1 tablespoon sugar ● 1 tablespoon instant coffee granules For Filling ● 8 ounce softened
May 29, 17 10:25 PM
At what temperature and how long do I bake a pie shell using your recipe? Thanks! Hey there! If you are wanting to bake then fill your shell, here are
Mar 07, 17 11:20 AM
I just purchased your cookbook and I want to make the Shephard's Pie. I don't see a temperature to set the oven to. Can you tell me what temperature